top of page

Dairy Proteins


ITS offers various kinds of proteins for many different applications, such as sports nutrition, cheese, yogurt, energy bars, drinks and meat. Proteins are also used as a functional ingredient to stabilize emulsions and for the manufacturing of fat filleds, toppings and foamers.


  • Caseins

  • Caseinates

  • Calcium Caseinate

  • Milk Protein Concentrate MPC 70/ MPC80 / MPC85

  • Rennet Casein

  • Whey Protein Concentrate and Isolates - WPC80 /WPC35/ WPI90

  • Instant Whey Protein Concentrate - IWPC 80

  • Lactose

  • Tailor-Made Dairy specialties -Upon request ITS ables to offer tailor-made solutions.

bottom of page